Here is the recipe for the Chocolate Cake.
Ingredients
3 cups All-Purpose flour
2 cups Sugar (We like less sweet so we use only 1and a half cups Sugar)
2/3 cups Cocoa Powder
2 tsp Baking Soda
1/2 tsp Salt
2 cups Water
2/3 cups Corn Oil
2 tbsp Vinegar
2 tsp Vanilla
Mix all the dry ingredients together in a large bowl.
Then mix the wet ingredients into another bowl.
Put the wet ingredients into the dry ingredients.
Mixed until well combined.
If you love the cake a bit fudgy put in a baking pan or if you love it moist put it a paper cup.
If you put it in a baking pan, Bake it for 45 - 55minutes
If you put it in paper cup, Bake it for 15-25minutes
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