Pro and Cons of being a baker

Hello,
Today I'm going to list the pros and cons of being a baker. I did not have a bakery but I do bake from home and sell baked goods.


Pros

1. It is very fun and never bored
   Baking is fun. If you feel like baking is boring and very hard, baking is not for you and you should not be a baker. But baking for me is really fun. I enjoyed it and am never bored while baking.

2. Free Foods
    Yeay... I can eat what I bake right. When people buy baked goods from me, I always bake extra for myself.😜 😄

3. Ability to utilize your skills of aptitude for design and creativity
   Baker's business promotes creativity. You can apply all your creative designs onto a cake, It will be beautiful and people will definitely buy it. So you can gain more customers and also utilize your skills.

4. Improving your promoting and entrepreneur skills
     When you trying to find more and new ways to promote your cakes and cookies to other people, You are also improving your promotional skills and maybe you can be an entrepreneur soon : )

5. Food always makes people happy
    Food never fails to make people happy. Everyone needs food so everyone will always try to find yummy foods they can buy.

6. Able to work from home
    Bakers can bake the baked goods from home and sell them. You don't need a bakery in order to be a baker. This also cuts the cost to rent a bakery.

7. Creativity Development
   

8. Healthy Aroma
    The smells of bread and other baked goods are really lovely, isn't it? They are also healthy. no chemicals...😂

9. Learn the value of hard work
    Hard work always leads to success. To be a successful baker you need to be hardworking

10. Bake items have a sustainable market
       Baked goods are many people's comfort food so people will always look for cake and cookies whenever they are happy or for celebrating. Some people also look for foods when they sad to cheer themselves up or maybe to cheer their loved ones

Cons

1. Exhausting and very time consuming

    I say this because it is really exhausting to make and decorate cakes and cookies. And also very time-consuming, I do have to decorate cookies until 3am before.

2. Keeping up with competitors is tough
    There's a lot of people baking at home and sell them so will people always buy ours? People usually like to try the new ones and if others are more yummy or interesting than yours. People will defintiely buy theirs instead of yours. It is really hard to stay ahead of other competitors.

3. Had to deal with picky and rude customers

4. Has to focus on every detail even the smallest ones

5. When trying a new recipe, it is very disappointing when it turns out to be bad or not edible